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Hot Biscuits - Amaranthus Seed

Hot Biscuits - Amaranthus Seed
Hot Biscuits - Amaranthus Seed
-55 %
Hot Biscuits - Amaranthus Seed
Hot Biscuits - Amaranthus Seed
Hot Biscuits - Amaranthus Seed
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$4.30
$9.50
  • Model: s203625
Prolific and easy-to-grow filler.
Tall, well-branched, heat-loving plants produce armloads of blooms. Bronze to chestnut-colored plumes are ideal for autumn bouquets and bunches. Pinching out the center (apical) bud is recommended for optimum branching. Also known as amaranth. Ht. 40–48". Avg. 36,900 seeds/oz. Packet: 100 seeds.
DAYS TO GERMINATION:7-10 days at 70-75°F (21-24°C).

SOWING:Support may be necessary.
Transplant:Sow 4-6 weeks before the last frost. Barely cover seed. Bottom water or mist to avoid covering seeds with displaced soil. Harden off by growing at 62-65°F (17-18°C) and transplant outside after last frost.
Direct seed:After last frost, sow thinly, barely covering the seed. When seedlings have first true leaves, thin to 12-15" apart.

LIGHT PREFERENCE:Sun.

SOIL REQUIREMENTS:Well-drained soil.

PLANT SPACING:12-15". For upright, plume type, thinner and more manageable stems can be achieved using a tighter spacing of 3-6".

HARDINESS ZONES:Annual.

HARVEST:Fresh: Harvest when at least 3/4 of the flowers on the inflorescence are open.
Dried:Harvest when seed has begun to set and flowers feel firm to the touch. To dry, hang nontrailing varieties upside down. Stand trailing varieties upright in a bucket or other tall container to maintain the draped appearance.

USES:Fresh or dried cut flower, back of bed, accent in borders, and containers.

SCIENTIFIC NAME:Amaranthus spp.


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