Compact habit.Delicate, earthy flavor reminiscent of thyme and marjoram but with notes of mint. Tastes the same as standard summer savory with the added benefit of an upright and tidy (not sprawling) habit. Ideal for container sales. Avg. 56,700 seeds/oz. Packet: 200 seeds.DAYS TO GERMINATION:7–14 d..
The standard savory.Pepper flavor adds spice to dishes. For flavoring fresh and dry beans, cabbage, and sauerkraut. Long internodes create a tall, somewhat lanky plant. Avg. 48,000 seeds/oz. Packet: 200 seeds.DAYS TO GERMINATION:7–14 days at 65–70°F (18–21°C).SOWING:Direct seed: Sow 1–2 seeds per in..
Perennial cousin to summer savory, with thicker and shinier leaves.Flavor is more pungent and biting. Has a higher proportion of thymol than summer savory. Avg. 66,300 seeds/oz. Packet: 200 seeds.DAYS TO GERMINATION:7-14 days and 65–70°F (18–21°C).SOWING:Transplant (recommended): Sow seeds 6-8 weeks..